Wednesday, March 19, 2008

6-Hour Chili

Thanks to Erin for sending me this really easy chili recipe. Crock pot meals are great! The original recipe is below. I used a 28-oz can of tomatoes and added a can of beans. This was a great hearty weeknight meal. I used Trader Joe's cornbread mix, which is excellent!

6 Hour Chili

1 lb ground beef or turkey
3 garlic cloves minced
1/2 yellow onion, chopped
1 (14.5oz) can of chopped tomatoes with juice
3-4 TBS chili powder
1 tsp. dried oregano
1/2 tsp. ground cumin
salt and pepper to taste
1/4 cup cornmeal
1 cup beef broth
Sour cream, chopped onion, grated cheddar cheese for garnish if desired

Brown meat in pan. Once browned, add meat to crock-pot. Add remaining igredients to crock-pot and stir to combine.Cover and cook for 6 hours on low setting. Serve with garnishes. Serves aprox. 3-4

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